7. Label the containers with the date of freezing for easy identification.
Freezing cabbage offers several advantages, including:
1. Extended Shelf Life: Frozen cabbage can last for several months in the freezer, allowing you to enjoy fresh cabbage even when it is out of season.
2. Convenience: Preparing and freezing cabbage in advance can save time and effort when cooking meals, especially during busy days.
3. Nutritional Retention: Freezing cabbage preserves its vitamins and nutrients, ensuring that you can still benefit from its healthful properties.
